Umi japanese restaurant menu – Welcome to Umi Japanese Restaurant, where culinary artistry meets authentic Japanese flavors. Immerse yourself in a delectable menu that tantalizes your taste buds and transports you to the heart of Japan.
Our menu is a symphony of traditional and contemporary dishes, crafted with the freshest ingredients and meticulous attention to detail. From savory appetizers to mouthwatering main courses, exquisite sushi and sashimi to decadent desserts, each dish promises an unforgettable dining experience.
Menu Overview
The Umi Japanese Restaurant menu is a carefully curated collection of authentic Japanese dishes that are sure to tantalize your taste buds. The menu is divided into several sections, including appetizers, sushi, sashimi, entrees, and desserts. Each section features a variety of dishes that are prepared with fresh, high-quality ingredients and traditional Japanese techniques.
The overall ambiance and style of the menu is one of understated elegance. The dishes are presented in a simple yet sophisticated manner, and the descriptions are concise and informative. The menu also includes a number of helpful notes and recommendations, which can help you choose the perfect dish for your meal.
Appetizers
The appetizer section of the menu features a variety of small plates that are perfect for sharing or enjoying as a light meal. Some of the highlights include the edamame, which are steamed soybeans served with a sprinkle of sea salt; the gyoza, which are pan-fried dumplings filled with pork and vegetables; and the tempura, which are lightly fried seafood and vegetables served with a dipping sauce.
Appetizers
Kickstart your culinary adventure with our tantalizing appetizers, meticulously crafted to whet your palate and ignite your taste buds. Our menu boasts a diverse selection of cold and hot options, catering to every preference.
Whether you seek refreshing bites or sizzling sensations, we’ve got you covered. Dive into our cold appetizers, perfect for a light and invigorating start. Indulge in our hot appetizers, sure to warm your soul and prepare you for the delectable dishes that await.
Cold Appetizers, Umi japanese restaurant menu
- Edamame: Succulent soybeans in their pods, lightly boiled and sprinkled with sea salt.
- Seaweed Salad: Crisp and refreshing seaweed, tossed in a tangy sesame dressing.
- Tofu Salad: Silken tofu, diced and mixed with a medley of vegetables and a light vinaigrette.
Hot Appetizers
- Gyoza: Pan-fried dumplings filled with a savory blend of pork, vegetables, and spices.
- Tempura: Lightly battered and deep-fried vegetables or seafood, served with a tempura dipping sauce.
- Karaage: Crispy fried chicken bites, seasoned with a blend of soy sauce and ginger.
Main Courses
Our main courses offer a delectable array of flavors and textures, meticulously crafted to tantalize your taste buds. Each dish is a culinary masterpiece, showcasing the freshest ingredients and innovative preparation techniques.
From succulent steaks to aromatic curries, our menu boasts a diverse selection to cater to every palate. Whether you crave a hearty and satisfying meal or a lighter and more delicate option, we have something to delight your senses.
Umi Japanese Restaurant offers a wide variety of traditional and modern Japanese dishes. If you’re looking for something a little different, you might want to check out the hawkers asian street food menu . They have a great selection of dishes from all over Asia, including Thailand, Vietnam, and China.
But if you’re in the mood for some classic Japanese food, Umi Japanese Restaurant is definitely the place to go.
Steak
| Dish Name | Description | Price | Notable Ingredients |
|---|---|---|---|
| Grilled Ribeye | A tender and juicy 12-ounce ribeye steak, grilled to perfection and seasoned with a blend of herbs and spices. | $32 | Ribeye steak, herbs, spices |
| Pan-Seared Filet Mignon | A luxurious 6-ounce filet mignon, pan-seared to a perfect medium-rare and topped with a rich and flavorful demi-glace. | $40 | Filet mignon, demi-glace |
| Roasted Prime Rib | A slow-roasted 16-ounce prime rib, served with horseradish cream and a side of roasted vegetables. | $38 | Prime rib, horseradish cream, roasted vegetables |
| Surf and Turf | A combination of our grilled ribeye steak and pan-seared scallops, served with a creamy lobster bisque. | $45 | Ribeye steak, scallops, lobster bisque |
Sushi and Sashimi
Experience the freshest flavors of the sea with our exquisite sushi and sashimi offerings. Each piece is meticulously crafted using the finest ingredients, ensuring an unforgettable culinary journey.
Our sushi and sashimi are prepared with the utmost care and attention to detail. From the delicate slicing of the fish to the artful arrangement of the garnishes, every element is designed to tantalize your taste buds.
Sushi
- Nigiri Sushi: Fresh fish or seafood draped over a small ball of vinegared rice. Served with soy sauce, wasabi, and pickled ginger.
- Maki Sushi (Rolls): Rice and fillings rolled in seaweed and sliced into bite-sized pieces. Available in various combinations, including California Roll, Spicy Tuna Roll, and Philadelphia Roll.
- Temaki Sushi (Hand Rolls): A cone-shaped seaweed wrap filled with rice, fish, and vegetables. Served with soy sauce and wasabi.
Sashimi
- Salmon Sashimi: Thinly sliced raw salmon, often served with a drizzle of soy sauce and a side of wasabi.
- Tuna Sashimi: Raw tuna cut into thin slices, typically served with soy sauce and pickled ginger.
- Yellowtail Sashimi: Delicate slices of raw yellowtail, often served with a ponzu dipping sauce.
- Whitefish Sashimi: A mild-flavored fish, cut into thin slices and served with a variety of sauces and garnishes.
Drinks
Umi offers a wide selection of alcoholic and non-alcoholic beverages to complement your dining experience.
The Umi Japanese Restaurant menu offers a wide range of traditional and modern dishes. If you’re looking for something a little different, check out Lin’s Gourmet Menu . Lin’s menu features a variety of Asian-inspired dishes, including sushi, sashimi, and noodles.
But don’t worry, Umi Japanese Restaurant still has plenty to offer. Their menu also includes a variety of appetizers, salads, and desserts.
Our menu features an extensive wine list, a variety of beers on tap and by the bottle, and a full bar with signature cocktails crafted by our talented mixologists.
Alcoholic Beverages
- Wine: Our wine list includes a diverse range of varietals from around the world, with a focus on Japanese sake and wines that pair well with our cuisine.
- Beer: We offer a selection of domestic and imported beers, including Japanese craft beers and seasonal favorites.
- Cocktails: Our mixologists have created a unique menu of cocktails that combine traditional Japanese flavors with modern techniques.
Non-Alcoholic Beverages
- Soft Drinks: We offer a variety of soft drinks, including traditional Japanese sodas like Ramune and Calpis.
- Juices: We offer a selection of fresh-squeezed juices, including orange, grapefruit, and pineapple.
- Tea: We offer a variety of hot and cold teas, including traditional Japanese green tea and herbal teas.
Desserts
Umi Japanese Restaurant offers a delectable array of desserts to satisfy any sweet tooth. From classic Japanese confections to modern creations, our dessert menu has something for everyone.
Our signature dessert is the Green Tea Crème Brûlée. This exquisite dish features a creamy green tea custard topped with a caramelized sugar crust. The delicate flavor of green tea pairs perfectly with the rich sweetness of the custard and the crunchy texture of the caramelized sugar.
Traditional Japanese Desserts
- Mochi: Soft, chewy rice cakes filled with sweet red bean paste or other fillings.
- Dango: Sweet dumplings made from glutinous rice flour, often served with a sweet glaze.
- Taiyaki: Fish-shaped pastries filled with sweet red bean paste or other fillings.
Modern Creations
- Chocolate Lava Cake: A warm, gooey chocolate cake with a molten chocolate center.
- Cheesecake Tempura: A slice of cheesecake coated in tempura batter and fried until golden brown.
- Mango Sticky Rice: Sweet glutinous rice topped with fresh mango and coconut milk.
Epilogue: Umi Japanese Restaurant Menu
At Umi Japanese Restaurant, we believe that dining is more than just a meal; it’s a celebration of culture, flavors, and shared experiences. Our menu is an invitation to embark on a culinary journey that will leave you craving for more. Visit us today and let us take you on a tantalizing adventure of Japanese cuisine.
Question Bank
What are the popular dishes on the Umi Japanese Restaurant menu?
Our most popular dishes include the Umi Signature Roll, the Spicy Tuna Tower, and the Tempura Udon.
Are there any vegetarian options available?
Yes, we offer a variety of vegetarian options, including the Vegetable Tempura, the Tofu Steak, and the Vegetable Udon.
Does Umi Japanese Restaurant offer gluten-free options?
Yes, we have several gluten-free options available, including the Sashimi Platter, the Grilled Salmon, and the Miso Soup.