Welcome to the Forthright Oyster Bar & Kitchen menu, where culinary artistry meets a vibrant ambiance. Prepare to embark on a gastronomic adventure that tantalizes your taste buds and leaves you craving more.
Our menu is a symphony of flavors, showcasing a diverse range of dishes that cater to every palate. From succulent appetizers to mouthwatering entrees, delectable sides, and decadent desserts, each creation is crafted with passion and precision.
Menu Overview
Forthright Oyster Bar & Kitchen presents a diverse menu that caters to a wide range of culinary preferences, with an emphasis on fresh seafood and locally sourced ingredients.
The menu is organized into distinct sections, each showcasing a specific category of dishes. These sections include:
Appetizers
- A selection of raw oysters, featuring various varieties and accompaniments.
- Small plates designed to whet the appetite, such as ceviche, shrimp cocktail, and roasted bone marrow.
Main Courses
- A variety of entrees, including grilled and roasted seafood, steak, and pasta dishes.
- Seafood platters that offer a combination of oysters, shrimp, and other delicacies.
Sides
- A selection of accompaniments to complement the main courses, such as roasted vegetables, mashed potatoes, and coleslaw.
Desserts, Forthright oyster bar & kitchen menu
- A sweet conclusion to the meal, featuring classic desserts like crème brûlée and chocolate mousse.
Appetizers: Forthright Oyster Bar & Kitchen Menu
Indulge in a tantalizing array of appetizers that set the stage for a culinary adventure. Our menu boasts a diverse selection of small plates, each crafted with fresh ingredients and exquisite flavors.
From classic favorites to innovative creations, our appetizers cater to every palate. Savor the succulent Oysters on the Half Shell, freshly shucked and served with a choice of mignonette or cocktail sauce. Dive into the Crispy Calamari, lightly fried and tossed in a tangy lemon-herb aioli. Or embark on a taste of the Orient with our delectable Shrimp Tempura, accompanied by a sweet and savory dipping sauce.
Signature Bites
For those seeking a culinary masterpiece, our signature bites are not to be missed. The Ahi Tuna Tartare tantalizes with its delicate flavors, featuring fresh tuna tossed in a zesty soy-ginger marinade. The Grilled Octopus is a culinary marvel, tenderized to perfection and drizzled with a vibrant lemon-herb vinaigrette. And for a touch of decadence, indulge in our Lobster Bisque, a creamy and indulgent soup that embodies the essence of the sea.
Entrees
Forthright Oyster Bar & Kitchen offers a diverse selection of entrees that cater to various dietary preferences and culinary tastes. From succulent seafood to tender meats and hearty vegetarian options, each dish is meticulously crafted with fresh, high-quality ingredients.
The entrees are categorized based on protein type, making it easy for guests to navigate the menu and find dishes that align with their preferences. The following table provides a detailed comparison of the different entrees, highlighting their cooking methods, sauces, and side dishes:
Seafood Entrees
| Dish | Cooking Method | Sauce | Side Dishes |
|---|---|---|---|
| Grilled Salmon | Grilled over an open flame | Lemon-herb butter | Roasted vegetables, mashed potatoes |
| Pan-Seared Scallops | Pan-seared with butter and garlic | White wine sauce | Sautéed spinach, wild rice |
| Lobster Roll | Steamed lobster meat | Butter, mayonnaise | French fries, coleslaw |
Meat Entrees
| Dish | Cooking Method | Sauce | Side Dishes |
|---|---|---|---|
| Grilled Ribeye Steak | Grilled over an open flame | Demi-glace | Asparagus, mashed potatoes |
| Roasted Chicken | Roasted in a wood-fired oven | Herb-infused pan juices | Roasted vegetables, mashed potatoes |
| Braised Short Ribs | Braised in red wine and beef stock | Rich gravy | Polenta, sautéed vegetables |
Vegetarian Entrees
| Dish | Cooking Method | Sauce | Side Dishes |
|---|---|---|---|
| Grilled Portobello Mushrooms | Grilled over an open flame | Balsamic glaze | Roasted vegetables, quinoa |
| Roasted Vegetable Lasagna | Layered with roasted vegetables and cheese | Tomato sauce | Garlic bread, side salad |
| Quinoa and Black Bean Bowl | Quinoa, black beans, roasted vegetables | Avocado-lime dressing | Tortilla chips, salsa |
Sides and Salads
Complement your main course with our delectable sides and salads, each crafted to enhance your dining experience. From classic favorites to innovative creations, our culinary team has curated a selection that caters to diverse palates.
Our sides offer a symphony of flavors and textures, providing the perfect accompaniment to your entrée. Choose from creamy mashed potatoes, crispy onion rings, or roasted vegetables bursting with freshness.
Salads
- Caesar Salad: Crisp romaine lettuce tossed in a creamy Caesar dressing, topped with Parmesan cheese and croutons.
- Mixed Greens Salad: A vibrant mix of baby spinach, arugula, and mixed greens, tossed in a light vinaigrette with crumbled feta, red onions, and toasted almonds.
- Seasonal Fruit Salad: A refreshing medley of fresh seasonal fruits, including berries, citrus, and melon, served with a honey-lime drizzle.
Desserts
Indulge in our exquisite dessert menu, a symphony of flavors that will tantalize your taste buds and leave you craving for more. From classic creations to innovative concoctions, each dessert is a masterpiece, handcrafted with the finest ingredients and presented with artistic flair.
Sweet Sensations
– Chocolate Truffle Torte: A decadent chocolate lover’s dream, this rich and velvety torte features layers of moist chocolate cake, luscious truffle filling, and a delicate chocolate glaze.
– Salted Caramel Crème Brûlée: Experience the perfect balance of sweet and savory with our creamy crème brûlée, topped with a crisp, caramelized sugar crust and a hint of sea salt.
– Berry Pavlova: A symphony of textures, this ethereal pavlova boasts a crispy meringue base topped with fluffy whipped cream, fresh berries, and a drizzle of tangy berry coulis.
– Lemon Meringue Pie: A timeless classic, our lemon meringue pie offers a refreshing burst of citrusy flavors, with a creamy lemon filling and a fluffy, toasted meringue topping.
Beverage Selection
Our beverage selection offers a diverse range of options to quench every thirst. We have carefully curated our menu to feature a variety of alcoholic and non-alcoholic drinks that will complement your dining experience perfectly.
Our wine list boasts a selection of vintages from around the world, ensuring there’s a perfect pairing for every dish on our menu. Our knowledgeable sommeliers are always happy to assist you in choosing the ideal wine to accompany your meal.
Signature Cocktails
- Oyster Martini: A refreshing blend of vodka, fresh oysters, and a hint of lime.
- Sea Breeze: A classic cocktail made with vodka, cranberry juice, and grapefruit juice.
- Moscow Mule: A refreshing combination of vodka, ginger beer, and lime juice served in a copper mug.
Local Craft Beers
- Brewer’s Guild IPA: A hoppy IPA with a citrusy aroma and a crisp finish.
- Stout: A dark and malty stout with hints of coffee and chocolate.
- Pale Ale: A light and refreshing pale ale with a floral aroma and a balanced bitterness.
Non-Alcoholic Options
- Freshly Squeezed Juices: A variety of freshly squeezed juices, including orange, grapefruit, and pineapple.
- Sparkling Water: Sparkling water with a hint of fruit flavoring.
- House-made Lemonade: A refreshing and tangy lemonade made with fresh lemons.
Menu Design and Presentation
The Forthright Oyster Bar & Kitchen menu is a visual delight, showcasing a modern and sophisticated design. The layout is clean and organized, with ample white space and elegant typography.
The color palette is primarily navy blue and white, evoking a sense of coastal charm and maritime tradition. The navy blue serves as a sophisticated backdrop, while the white provides a crisp and inviting contrast. The use of gold accents adds a touch of opulence and refinement.
Use of Colors, Fonts, and Imagery
The menu employs a variety of fonts to create visual interest and hierarchy. The main headings are set in a bold, sans-serif font that exudes confidence and modernity. The body text is set in a more legible serif font that is easy to read and understand.
The menu also incorporates stunning imagery to enhance the dining experience. High-quality photographs of the restaurant’s signature dishes adorn the pages, showcasing the vibrant colors and textures of the food. These images create a sense of anticipation and desire, inviting guests to indulge in the culinary delights that await them.
Forthright Oyster Bar & Kitchen is the perfect spot for a casual meal with friends or family. Their menu features a variety of seafood dishes, including oysters, clams, mussels, and shrimp. If you’re looking for something a little more substantial, they also have a selection of salads, sandwiches, and entrees.
And if you’re in the mood for a party, they offer a full catering menu with everything from appetizers to desserts. Check out martha’s place buffet and catering menu for more details. Back to Forthright Oyster Bar & Kitchen, their friendly staff will make sure you have a great time.
Seasonal and Special Menu Items
Forthright Oyster Bar & Kitchen believes in utilizing the freshest and most seasonal ingredients available. Our menu changes frequently to reflect the bounty of each season.
If you’re looking for a taste of the ocean, check out the Forthright Oyster Bar & Kitchen menu. Their oysters are freshly shucked and served on the half shell, and their seafood platters are a great way to sample a variety of their offerings.
If you’re in the mood for something different, the Takumi Hibachi Sushi and Bar menu has a wide variety of sushi, sashimi, and hibachi dishes. But if you’re looking for a classic seafood experience, the Forthright Oyster Bar & Kitchen menu is the place to go.
In addition to our regular menu, we also offer a variety of seasonal and special items. These dishes are often inspired by the latest culinary trends or by the freshest ingredients that are available at the time.
Past and Current Seasonal Dishes
- Spring: Grilled asparagus with lemon-herb vinaigrette
- Summer: Chilled watermelon soup with mint and feta
- Fall: Roasted butternut squash soup with apple and sage
- Winter: Braised short ribs with roasted root vegetables
Wrap-Up
Indulge in the culinary delights of Forthright Oyster Bar & Kitchen, where every bite promises an unforgettable experience. Our menu is a testament to our unwavering commitment to quality, freshness, and innovation. Join us for a dining experience that will leave you utterly satisfied and eager to return for more.
Key Questions Answered
What type of cuisine is featured on the Forthright Oyster Bar & Kitchen menu?
Our menu offers a diverse range of dishes, with a focus on fresh seafood, delectable meats, and vegetarian options.
Are there any signature dishes on the menu?
Yes, our menu boasts several signature dishes, including our Grilled Oysters with Garlic Butter, Pan-Seared Scallops with Lemon Risotto, and Braised Short Ribs with Truffle Mashed Potatoes.
Does the menu change seasonally?
Yes, our menu incorporates seasonal ingredients to showcase the freshest and most flavorful produce available.